The Perfect Classic Apple Pie Recipe for Cosy Days

There’s something undeniably comforting about the aroma of a freshly baked apple pie wafting through your home. As the weather cools and the days grow shorter, there’s no better way to embrace the season than with this classic apple pie recipe—simple, timeless, and utterly delicious.

At Vaelora, we believe in slowing down and savoring life’s little moments, and baking is one of the best ways to do just that. So, grab your favorite apron, gather some fresh apples, and let’s dive into the recipe that brings warmth and joy to any home.

Why Make Apple Pie at Home?

Homemade apple pie isn’t just about indulging your sweet tooth. It’s about the ritual of slowing down, taking your time, and creating something from scratch. Whether you’re baking for yourself, family, or friends, the process itself can be incredibly calming—perfect for the slow-living lifestyle we love here at Vaelora.

Ingredients for the Perfect Apple Pie

For the crust:

• 2 ½ cups all-purpose flour

• 1 cup unsalted butter (chilled and cubed)

• ¼ cup ice water

• 1 tsp salt

• 1 tbsp sugar

For the filling:

• 6-7 medium apples (Granny Smith or Honeycrisp are ideal)

• ¾ cup granulated sugar

• 2 tbsp brown sugar

• 2 tbsp all-purpose flour

• 1 tsp ground cinnamon

• ¼ tsp ground nutmeg

• 1 tbsp lemon juice

• 1 tbsp butter (cut into small cubes)

• 1 egg (for egg wash)

Step-by-Step Instructions

1. Prepare the Pie Crust: Making your own crust might seem intimidating, but it’s easier than you think and well worth the effort.

   In a large bowl, combine the flour, sugar, and salt. Add the cold butter cubes and use a pastry cutter (or your fingers) to blend until the mixture resembles coarse crumbs.

   Gradually add ice water, one tablespoon at a time, and stir until the dough begins to come together. Form the dough into two equal disks, wrap them in plastic wrap, and refrigerate for at least an hour.

2. Prepare the Apple Filling: While your dough is chilling, it’s time to prep the star of the show—the apples!

   Peel, core, and slice the apples into thin slices. In a large bowl, toss the apple slices with sugar, brown sugar, flour, cinnamon, nutmeg, and lemon juice until everything is evenly coated.

3. Assemble the Pie: Now comes the fun part—putting it all together!

   Preheat your oven to 200°C (400°F). On a floured surface, roll out one of the dough disks and carefully transfer it to a 9-inch pie dish, pressing it into the edges.

   Pour the apple mixture into the crust and dot the top with butter.

   Roll out the second dough disk and place it over the apples. Crimp the edges to seal the pie, and cut a few small slits in the top to allow steam to escape.

4. Add the Finishing Touches:

   Brush the top of the pie with a lightly beaten egg for a golden, glossy finish. If you’re feeling creative, you can sprinkle a little sugar on top or add decorative shapes cut from extra dough.

5. Bake:

   Place the pie in the preheated oven and bake for 20 minutes at 200°C (400°F). Then, reduce the heat to 180°C (350°F) and bake for an additional 30-35 minutes until the crust is golden brown and the filling is bubbling.

6. Cool and Serve:

   Once baked, let the pie cool on a wire rack for at least 2 hours. This helps the filling set and makes slicing easier. Serve with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate cozy treat!

Tips for a Perfect Apple Pie Every Time

• Choose the Right Apples: A mix of tart Granny Smith and sweet Honeycrisp apples creates a balanced flavor profile.

• Don’t Skip the Chill: Keeping the dough cold ensures a flaky, buttery crust—essential for any great pie.

• Customize Your Spices: Feel free to add a pinch of cloves or allspice if you love a spicier pie, or dial back the cinnamon for a subtler flavor.

• Get Creative with the Crust: Braided edges, lattice tops, or fun cutouts can add a beautiful touch to your pie and make it even more special.

Slow Living, One Slice at a Time

At Vaelora, we’re all about finding moments of peace and joy in everyday tasks. Whether it’s decorating your home or baking an apple pie, taking the time to create something beautiful with your hands can bring a sense of tranquility and satisfaction.

So, next time you’re craving something sweet, why not slow down and make this classic apple pie from scratch? The process is just as rewarding as the end result—maybe even more so.

Ready to create more moments of calm at home? Browse our home décor collection to find pieces that inspire relaxation and serenity in your living space.